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Our Organic Unbleached Plain Flour is milled using hard wheat to produce a strong flour. We only sieve off the bran so the flour retains a substantial proportion of the natural wheat’s nutrients making it perfect for everyday baking. This lovely creamy coloured flour has a gentle nutty wheat taste.
Our Organic Unbleached Self Raising Flour is made by adding leavening agents to our Premium Unbleached Flour to create a high quality flour that is ideal for airy cakes, biscuits and scones. It has a lovely creamy colour with a gentle nutty wheat taste and light texture when baked.
Our Organic Soft Cake Flour is roller milled from soft wheat to produce a smooth, flavoursome flour that is excellent for baking fine-textured cakes, biscuits and short-crust pastries. A lower-protein flour with a lovely creamy colour. Use baking powder if required by the recipe.
We mill the whole white sorghum grain to create this smooth, wholegrain flour. An ancient non-gluten grain with a mild flavour and soft texture, it’s an excellent 1:1 substitute for traditional wheat flour in many of your favourite recipes.
Milled using the whole rye grain, this healthy flour is nutrient rich with less gluten than wheat, making it perfect for denser breads. Blend with other flours to add rustic texture and taste to your baking.
Our Organic Wholegrain Spelt Flour is made by stone milling the whole spelt grain. Many find this nutritious flour easier to digest than other wheat flours. Its wholesome nutty flavour adds texture to your baking, making it perfect for any whole grain recipes.
You’ll love it’s sharp, clean flavour, distinctive aroma and refreshing finish. Sometimes referred to as “tummy tea”, peppermint tea has been used throughout the ages – its menthol ingredient helpful in soothing and calming indigestion, relieving heartburn and sweetening the breath. Peppermint also contains B vitamins, calcium and potassium.
Our premium ceremonial grade Matcha is made from the finest first harvest Japanese tea leaves.
Multi Generational Matcha green tea is produced and harvested by a multi-generational family of tea makers with over centuries of history and experience Japanese Grown
Grants Propolis toothpaste has unBEEleavable benefits! Propolis is an ingredient made by bees and has antibacterial and antiseptic qualities, which helps protect the mouth and gums. This toothpaste minimises dental cavities and reduces plaque and inflammation and is perfect for people who want a strong minty taste. What a busy bee!
PROUDLY AUSTRALIAN MADE & OWNED
Canstar Blue’s Most Satisfied Customer’s – Toothpaste 2020-2021
Use twice daily. Do not swallow. Rinse after brushing. Children should be supervised by an adult when brushing their teeth.
Calcium Carbonate, Water (Aqua), Glycerin (vegetable), Xylitol, Silica, Sodium Methyl Cocoyl Taurate (from Coconut), Cellulose Gum, Dicalcium Phosphate Dihydrate, Flavour/Aroma (Natural Herb Extract), Stevioside (Stevia), Menthol Melaleuca Alternifolia (tea tree) Leaf Oil, Propolis Extract, Magnesium Hydroxide, Potassium Chloride.
*Mint Oil, Eucalyptus Oil, Cardamon, Anise, Caraway, Coriander, Rosemary, Clary Sage, Limonene & Linalool
Caution: This product contains Propolis Extract. Do not use this product if you have an allergy to bees or bee products.
We only use natural ingredients that are good for your teeth and gums.
Not tested on animals. Contains no genetically modified ingredients, mineral oils or microbeads. Manufactured under GMP (Good Manufacturing Practices).
Lotus Psyllium Husks are 98% pure. The husk of the plantain seed is one of the most gentle yet effective dietary fibres available. Lotus Psyllium Husks can be eaten with yoghurt, fruit and cereals, or mixed with water or juice.
100% psyllium husk
Lotus Psyllium Husks are 98% pure. The husk of the plantain seed is one of the most gentle yet effective dietary fibres available. Lotus Psyllium Husks can be eaten with yoghurt, fruit and cereals, or mixed with water or juice.
PureHarvest Organic Maple Syrup is 100% Canadian & 100% pure.
Maple syrup is a full flavoured natural sweetener made from sap of the sugar maple tree. Our maple syrup is certified organic and free of any chemicals or additives.
Gluten Free
Ingredients:
Sap from the Sugar Maple Tree
Quick oats or also referred to as instant oats are the most processed of the three oat varieties. They are pre-cooked, dried, and then rolled and pressed slightly thinner than rolled oats. They cook more quickly than steel-cut or rolled oats, but retain less of their texture, and often cook up mushy.
Rolled oats can be used in place of instant oats, although it will require more cook time, and the final dish will have more texture.
INGREDIENTS
Oats
ALLERGENS
Packed on shared equipment. May contain traces of tree nuts, sesame seeds. Contains gluten.
Rolled oats are a type of lightly processed whole-grain food. Traditionally, they are made from oat groats that have been dehusked and steamed, before being rolled into flat flakes under heavy rollers and then stabilized by being lightly toasted
INGREDIENTS
Oats
ALLERGENS
Packed on shared equipment. May contain traces of tree nuts, sesame seeds. Contains gluten.
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