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Rice Basmati Organic 500G
Lotus Organic Basmati Rice is a fragrant, gluten free, long grain rice. It has a light, fluffy texture when cooked and readily absorbs the flavours of accompanying dishes such as curries.
Showing 46–52 of 52 results
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SOLD OUTRice Wild Organic 125g
Lotus Organic Wild Rice is actually a grass with a rich nutty flavour. It is a long whole grain rice that is high in dietary fibre and protein. Great in a stir-fry, salad or soup. Suitable for vegans.
Lotus Organic Wild Rice is sourced from the USA and packed in Australia in a 125gm re-sealable oxygen barrier bag to preserve freshness.
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.
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SOLD OUTRye Flour Wholemeal 1kg
$9.60- Quantity (Per Carton): 6
- Size: 1kg
Ingredients
Organic whole rye grain
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SOLD OUTSlippery Elm Bark Powder 125g
$21Lotus Slippery Elm Bark Powder is derived from the inner bark of the slippery elm tree, which is native to North America. High in fibre with no added salts or sugars, slippery elm bark can be made into a thick paste or added to juice or water as a drink.
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SOLD OUTSlippery Elm Bark Powder 250g
Lotus Slippery Elm Bark Powder is derived from the inner bark of the slippery elm tree, which is native to North America. High in fibre with no added salts or sugars, slippery elm bark can be made into a thick paste or added to juice or water as a drink.
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SOLD OUTSpelt Flour Wholemeal Organic 1kg
Lotus Organic Wholemeal Spelt Flour is a healthier alternative to white spelt flour. It has a nutty flavour and a lower gluten level than other flours. It is high in fibre and low in fat with no added sugar or salt. Use in pasta, bread and muffins.
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SOLD OUTYeast Brewer’s 500g
Lotus Brewers Yeast is an inactive yeast, a good source of protein and B complex vitamins and often included in a vegan or vegetarian diet. It has also been popular for use in lactation cookies and as a general health food added to your everyday diet to increase fibre and B vitamins. It is not a live yeast so can not be used for baking.
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